Light lunch

Guided tour of the wine cellar starting from the panoramic terrace and an in-depth look at the territorial aspect, production approach, types of grape varieties. Subsequent move to the wine cellar and explanation of production steps, various processing techniques. End in the barrique cellar, the beating heart of the winery where the finest wines are aged in French oak barrels and majestic terracotta amphorae. Duration approx. 45 minutes.

Following this, transfer to the tasting room with floor-to-ceiling windows for lunch with a guided tasting of two glasses of your choice per person. Selection of mixed local cured meats and Parmigiano Reggiano, giardiniera, bread and focaccia, lasagna with meat sauce, sweet cake. Breadsticks, water and coffee included.

PRICE:

€ 40.00 per person.

Booking via the winery’s website www.montedellevigne.it and payment on site on the day of the experience. Cancellation required within 24 hours of the chosen day.

AVAILABILITY:

Experience bookable from Tuesday to Saturday at 11.30 a.m.

CONTACTS: info@montedellevigne.it / 0521 309704